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New York Cheesecake
10 minutes
Preparation time
50 minutes
Cooking time
Ingredients
Cheesecake
Biscuit
METHOD
- Water-bath in a preheated oven at 180c for 50mins, then 10 mins when heat is off.
- Let it cool down at room temp for 2 hours then refrigerate for 6 hours.
Can Be Prepared By
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